Additional information
Processing | |
---|---|
Country | |
World area | |
Region | Central region, Cundinamarca department (Capital: Bogotà) |
Species | |
Screen | 15 (EP = European Preparation, as per FNC standard: 95% > scr. 15; 5% < scr. 14/15) |
Cupping notes | – Aroma: Intense – Body: Medium – Acidity: Medium |
Defects | Federación Nacional de Cafeteros de Colombia (FNC) standard: max 72 def. in 500 gr. (i.e. max 12 primary and max 60 secondary def.) |
First shpt | |
Packing | Standard: 70-kgs bags. Customized packing available upon request. |
ICO Group | |
Harvest |